Publiboda

	Sector	Catering
	Country	US
	State	New Mexico
	Address	New Mexico, US
	Web	http://www.elfarolsf.com

At the El Farol restaurant in Santa Fe, New Mexico, a collection of delectable ingredients-smoked paprika, saffron, spicy chipotle chiles and piquillo peppers, capers and caperberries, and a variety of Spanish cheeses-gather for a celebration of Spanish flavor. Executive Chef James Campbell Caruso presents award-winning traditional and contemporary Spanish cuisine in a color ful medley of recipes from the menu, including soups and stews, hot and cold tapas, 14 main courses, desserts, and an exclusive section on wine.  Featuring over 120 recipes, El Farol: Tapas and Spanish Cuisine, blends the rich and diverse cultural traditions of New Mexico with bold and interesting flavors. This unique collection presents 20 years of favorite recipes from owner David Salazar’s legendary Canyon Road restaurant. 808 Canyon Road Santa Fe, NM 87501 Phone: (505) 983-9912

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